REVIEW · REYKJAVIK
Reykjavik: Christmas Food Tour with Tastings and Drinks
Book on GetYourGuide →Operated by Your Friend In Reykjavik · Bookable on GetYourGuide
That first bite of Christmas in Reykjavik hits fast. This guided tour turns the holiday season into food you can taste and stories you can follow while strolling through twinkling streets. If you like your sightseeing with something warm in your hand, this is a solid fit.
What I like most is the sheer focus on traditional Icelandic Christmas flavors, from smoked lamb to crispy leaf bread. I also love that you do more than eat: you get a guided walk to see Christmas lights and decorations, then wrap it up with a visit to the Little Christmas Store and a locally inspired gift.
One consideration: the tour is not suitable for vegans or vegetarians, so plan around that if you don’t eat meat or seafood.
In This Review
- Key highlights at a glance
- Start at Hlöllabátar, right by Ingólfstorg Square
- A tight 3-hour holiday plan (and why that matters in winter)
- Smoked lamb and laufabrauð: the Christmas comfort combo
- The rest of the tasting lineup: Hamborgarhrygg, reindeer, gravlax, pickled herring
- Christmas lights and decorations: seeing Reykjavik with a food brain
- Icelandic Christmas drinks you’ll actually want to sip
- The Little Christmas Store stop and your locally inspired gift
- Price and value: what $173 buys you in Reykjavik
- Dietary limits: what to know before you book
- What to pack for a winter food tour walk
- Who this tour fits best (and who should skip it)
- Should you book this Reykjavik Christmas Food Tour?
- FAQ
- Where is the meeting point for the tour?
- How long is the Reykjavik Christmas Food Tour?
- What’s included in the price?
- Is the tour suitable for vegans or vegetarians?
- Is the tour wheelchair accessible?
- Can I cancel for a full refund?
Key highlights at a glance

- Smoked lamb and laufabrauð tastings that feel very Icelandic-cold-weather perfect
- Christmas lights walk with a guide who ties food to festive culture
- A lineup of classics: Hamborgarhrygg, reindeer paté, gravlax, and pickled herring
- Three seasonal drinks included, including an alcohol-free option (malt & appelsín)
- Little Christmas Store stop plus a locally inspired gift to take home
Start at Hlöllabátar, right by Ingólfstorg Square

You meet outside Hlöllabátar the Sandwich Shop, facing Ingólfstorg Square and the two tall stone pillars. If you’re early, you’ll be glad there are benches, tables, and a covered ceiling nearby so you can wait without freezing.
Guides typically wear a light blue jacket with Your Friend in Reykjavik on the back. In one recent tour, the host named Palli was called out for being both entertaining and full of knowledge, and that matches the general vibe here: you’re not just collecting tastes, you’re learning while you walk.
You can also read our reviews of more food & drink experiences in Reykjavik
A tight 3-hour holiday plan (and why that matters in winter)

This is a 3-hour guided experience in Reykjavik’s winter weather, so timing matters. You’ll be outside enough to enjoy the atmosphere, but the pacing is built around keeping your energy up with frequent food and drink stops.
Because the tour operates in all weather conditions, you should treat this like a real winter walk. Comfortable shoes and warm clothing aren’t optional if you want to enjoy it rather than just survive it.
Smoked lamb and laufabrauð: the Christmas comfort combo

The tour’s early tastings are very much about classic Icelandic holiday comfort food. You start with smoked lamb, known for its bold, robust flavor, and it sets the tone immediately. Even if you’re not usually a big fan of strongly smoked flavors, this one is the kind that feels made for cold weather.
Then comes laufabrauð, also called leaf bread. It’s buttery, patterned, and fried until crispy, so you get that satisfying crunch even in the middle of winter walking. If you’ve ever wondered what Icelandic Christmas bread culture tastes like, this is the moment.
What I appreciate as a traveler is that these aren’t random snacks. They’re two distinctly Icelandic holiday staples that also give you an easy way to compare textures: smoky and savory lamb, then crisp, buttery leaf bread.
The rest of the tasting lineup: Hamborgarhrygg, reindeer, gravlax, pickled herring

After the first two big hitters, the menu keeps moving through Icelandic Christmas favorites. You’ll get samples of glazed Hamborgarhrygg (ham-style pork with a sweet glaze), plus reindeer paté, which brings a deeper, gamey flavor profile.
You’ll also taste gravlax, the cured salmon that Iceland does so well, and pickled herring, which has that tangy bite many people either love or immediately learn to love. The point of putting these side by side is that you understand the range: salty-cured fish, sweet-glazed meat, and a rich spread-like reindeer component.
The guide doesn’t just hand you a sample and move on. You get the history and cultural significance behind each dish and drink, so you’re not eating in a vacuum. That context is especially helpful if you’re visiting Iceland for the first time and want your food experience to feel grounded, not random.
Christmas lights and decorations: seeing Reykjavik with a food brain

A big part of the experience is the guided walk through Reykjavik’s Christmas lights and decorations. You’ll be out in the streets long enough to notice the holiday mood, but the tour keeps tying what you see to what you’re tasting.
That’s the difference between standing in front of lights and actually enjoying the season. You get a reason to look up, notice details, and feel like your food stops are part of a bigger story.
Also, since it’s a guided format, you’re not stuck figuring out which streets have the best holiday feel. The guide’s route is designed to keep things practical and festive without turning your evening into a cold scavenger hunt.
A few more Reykjavik tours and experiences worth a look
Icelandic Christmas drinks you’ll actually want to sip
Food is only half the party here. You also get drinks included, including several classics that scream holiday in Iceland.
You’ll sample Jólaöl, an Icelandic Christmas ale for when you want something warming and beer-like. You’ll also get malt & appelsín, a well-loved non-alcoholic Christmas beverage that’s ideal if you want the holiday vibe without alcohol.
And there’s Jólaglögg, mulled wine, which is exactly what it sounds like: warm, spiced, and made for winter evenings. Even if you’re not a heavy wine drinker, this is the kind of drink that helps you enjoy the walk and keep comfort levels up.
I like that the tour gives you options across the alcohol spectrum, because it makes it easier to say yes to the experience without worrying about being stuck with something you don’t enjoy.
The Little Christmas Store stop and your locally inspired gift

One of the best practical perks is the visit to the Little Christmas Store. This is where you get a chance to slow down a bit and browse festive decorations, artisanal crafts, and seasonal treasures.
More importantly, you also receive a locally inspired gift included with the tour. That’s not just a souvenir grab. It’s a way to keep a piece of the experience with you, especially if you’re traveling light and don’t want to hunt for the right item at the end of a long day.
This stop also works as a mental palate cleanser. After tasting lots of savory and tangy flavors, browsing crafts and decorations gives your brain something else to do besides chew.
Price and value: what $173 buys you in Reykjavik

At $173 per person, this tour isn’t the cheapest thing on your Reykjavik list. The key question is value: are you paying for convenience, guidance, and multiple experiences, or just for small bites?
Here’s what you get for the price: a local guide, food tastings, drinks, a guided walk focused on Christmas lights and decorations, the Little Christmas Store visit, and that locally inspired gift. That’s a lot bundled into a 3-hour window, which matters when Iceland winter days are short and the weather can change quickly.
Some people may still feel the price is high, especially if you’re already planning to eat your way around town on your own. But if you want a structured holiday experience where someone else handles the storytelling and the tasting order, the cost starts to make sense.
In my view, it’s best for visitors who want a guided, curated feeling rather than winging it.
Dietary limits: what to know before you book

This tour is not suitable for vegans or vegetarians, so if your diet is plant-only, this won’t work for you.
That said, the operator is happy to accommodate specific dietary needs if you tell them when booking. The most practical approach is to message your needs clearly (allergies, restrictions, and how strict you need it to be). Don’t assume every request can be handled, but the fact that they’re open to tailoring helps.
If you have allergies or sensitivities, this is one of those times when it pays to communicate early. Christmas-season menus can include a lot of cured, smoked, and fermented items.
What to pack for a winter food tour walk
You’ll be outside enough that you should pack like Reykjavik is doing its usual thing with wind and cold. Bring warm clothing and comfortable shoes. If your footwear is even slightly uncomfortable, that pain tends to show up fast on a 3-hour walking-based tour.
Also note the simple rules: no smoking during the experience. It’s a small detail, but it helps keep the atmosphere relaxed and shared.
If you run hot easily, great. If you run cold easily, dress extra. The tour operates in all weather conditions, so the better you’re dressed, the more you’ll enjoy the lights and the tastings.
Who this tour fits best (and who should skip it)
This tour is a strong match if you:
- Want a guided Reykjavik Christmas experience with walking plus tastings
- Like classic Icelandic flavors like smoked lamb, cured fish, and holiday breads
- Appreciate historical or cultural context while you eat
- Enjoy the holiday mood and want Christmas lights and decorations built into the plan
- Want included drinks and an included gift without extra shopping pressure
You might want to skip it if you:
- Need a vegan or vegetarian itinerary (this one isn’t for you)
- Don’t enjoy food tours or prefer to choose every bite yourself
- Plan to avoid walking in cold weather unless the day is unusually mild
Should you book this Reykjavik Christmas Food Tour?
I’d book this if you want one smooth evening that delivers Icelandic Christmas flavors, a guided festive walk, and an included store stop. It’s especially worth it when you’re new to Icelandic food and would rather learn with a guide than just sample blindly.
If you’re sensitive to the idea of eating meat or seafood, don’t gamble. Since vegans and vegetarians aren’t covered, look for another holiday experience that matches your diet.
For most people who enjoy tasting and want a genuinely festive structure, this hits the sweet spot.
FAQ
Where is the meeting point for the tour?
You meet outside Hlöllabátar the Sandwich Shop, facing Ingólfstorg Square and the two tall stone pillars. CenterHotel Plaza is to your right. There are benches, tables, and a covered ceiling where you can wait.
How long is the Reykjavik Christmas Food Tour?
The tour lasts 3 hours.
What’s included in the price?
The tour includes a local guide, food tasting, drinks, a visit to the Little Christmas Store, and a locally inspired gift.
Is the tour suitable for vegans or vegetarians?
No. It’s not suitable for vegans or vegetarians.
Is the tour wheelchair accessible?
Yes, the tour is wheelchair accessible.
Can I cancel for a full refund?
Yes. You can cancel up to 24 hours in advance for a full refund.



































